From the very beginning, NTUC Foodfare is set out to be a different kind of business - established by the Labour Movement in 1995, with the primary purpose to serve working people and their families by stabilising cooked food prices and helping them improve their quality of life.
VISION To be a best-in-class social enterprise and a market leader in the Food Services industry.
SOCIAL MISSION To provide value, quality cooked food in Singapore by providing a pricing benchmark for the industry to follow.
Goodness Is Our Strength, Our Essence. Our aspirations as a best-in-class leader in delivering our social mission embodies our co-operative’s unique care philosophy as a social enterprise, and our desire to make a difference in the communities we serve.
Our pursuit and commitment for excellence as an industry player allow us to give the best to our customers because we care about creating a better and more meaningful life for all.